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Main Function of the Role

A Quality Controller is responsible for implementing ,monitoring and maintaining quality and food management systems to ensure compliance with ISO 9001:2016,FSSC 22000,regulatory requirements ,and company standards while supporting continuous improvement and product quality.

Key Performance Areas (KPAs)

Quality Management Systems 

• Implement ,maintain and monitor IS0 9001 :2015 and FSSC 22000 systems .
• Ensure all quality documentation,records and checklists are accurately maintained.
• Support compliance with customer ,regulatory and company requirements .

Product Quality Control

• Conduct product quality inspections in the Conversion,printing and Extrusion departments .
• Monitor product quality standards and identify non -conformances 
• Assist in investigating and resolving quality - related issues .

Food Safety and Compliance

• Ensure compliance with food safety management requirements .
• Support audits and inspections related to food safety and quality systems.
• Promote adherence to food safety procedures throughout the organization.

Health and Safety Compliance 

• Ensure compliance with health and safety standards and procedures .
• Support the maintenance of a safe and compliant working environment .
• Assist with monitoring workplace risks and corrective actions.

Continuous Improvement 

• Support quality improvement initiatives and corrective action processes.
• Analyze quality data and identify opportunities for improvement.
• Contribute to enhancing operational efficiency and product quality.

Qualifications and Experience

• Grade 12 Qualification
• Minimum of 3 years experience in a production quality environment .
• Experience with quality management systems and quality inspections.
• Knowledge of ISO 9001:2015 and Food Safety Management Systems (FSSC 22000) will be advantageous .

Skills and Attributes

• Strong analytic and problem-solving skills.
• Good negotiation and relationship-building abilities 
• Commercial and business awareness .
• Excellent written and verbal communication skills.
• High attention to detail.
• Ability to analyze and interpret data .
• Ability to work independently and within a team.
• Ability to work under pressure and meet deadlines.
• Customer - focused mindset.
• Confident ,Assertive ,and proactive .
• Energetic and enthusiastic.
• Strong commitment to quality and compliance.

 

 

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